Il Pastificio’s pasta is made fresh daily and the menu changes with the seasons. Friendly servers in T-shirts reading “get ...

It's soup season and today we're making an Italian classic that's been on one South Philadelphia menu for 125 years! I headed ...

This Penne with Creamy Mushroom and Chicken is a comforting and simple pasta dish that combines tender chicken, savory ...

BAKERSFIELD, Calif. (KGET) — Make a Pasta Primavera with chickpea rotini, shredded carrots, bell peppers, spinach and more.

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

World Pasta Day is celebrated every year on October 25th. Read on to learn about the origin of pasta. Check out some yummy Indian-style pasta recipes. Pasta can be considered an Italian counterpart of ...

Mileta, which plans to open Nov. 9 near The Cheesecake Factory, bills itself as “Italian-ish” with a wide-ranging menu that will include pasta, as well as steak, seafood and locally sourced items.

The restaurant is family-run: Michela Pappi makes the pasta, her husband Enrico cooks it, and their daughter Carlotta serves it up in their diminutive 10-seater dining room. It is every bit as ...

Although you’ll find pasta on the menu in every one of the country’s 20 regions, many consider the Emilia Romagna region to be the epicenter of Italian pasta. If you're planning a trip to ...

Chef Chase Dopson hand makes his pasta the old-school way, using a mattarello, a three-foot-long Italian rolling pin, to smooth out dough. The small-batch nature of the restaurant means only two ...

For those passionate about carbs, the thought of giving up pasta is unimaginable — until ... and voilá — straight from your favorite restaurant. Banza also makes for a filling lunch that ...

This recipe comes from Stevie Parle, chef and owner of Pastaio a popular fresh pasta restaurant in London's Soho. The carbonara recipe is affordable, delicious and easy to make at home.