This baked hummus pasta is a creamy, flavorful fusion of Italian and Middle Eastern flavors in a plant-based format.

And in the details, the food's multicultural roots are revealed. Read more: Myths About Garlic You Thought Were True Vodka pasta sauce isn't an old-school Italian classic; the dish only became popular ...

One of those recipes—and the one that I can’t stop dreaming about—is a three-ingredient arrabbiata pasta with burrata. It ...

This roasted spaghetti squash is the perfect dinner if you're in the mood for pasta but watching carbs. A zesty Italian meat ...

Rich and simple, a bowl of tender squash ravioli, silky cream sauce and fragrant fried sage is the ultimate cool-weather ...

As a third-generation restaurateur, Toni Calderone was determined to master the business of franchising from a young age. At ...

Pumpkin is rich in potassium, a mineral necessary for the normal functioning of cells. It's also a good source of ...

Thankfully, New York has roughly 800 Italian restaurants – not including pizza joints – and some of them have spent the week ...

Most people select a pasta brand at the grocery store that their family has been using for years, but they should be looking ...

DORO co-owner to open Casadoro, an Italian restaurant, at the former Bertucci's on the Berlin Turnpike in Newington.

Archive images revive past memories of the former Sabatini restaurant on Newcastle quayside which went on to have a ...