Eataly, the expansive Italian marketplace with two popular New York locations, opened its doors in New Jersey Wednesday, ...

“I have sm cavatappi noodles sitting in my cabinet FOR THIS REASON,” another wrote. A third shared, “So i should be buying ...

Barilla is bringing the winter festivities into the kitchen this year. On Tuesday, the household pasta name launched its ...

Snowy season arrived early this year with Barilla's latest pasta shape. For more than 145 years, Barilla has brought friends ...

Check out some yummy Indian-style pasta recipes. Pasta can be considered an Italian counterpart of noodles. A dried version of wheat dough in various shapes, pasta can be cooked in a variety of sauces ...

Chefs, culinary experts, and true Italians all preach that there's nothing quite like homemade pasta sauce. It's a labor of love that rewards you with an authentic, rich, and fresh flavor, and a ...

But are you familiar with its other filled-pasta cousins? Agnolotti are Piedmont’s oblong answer to ravioli, while tri-tipped pansotti hail from Liguria and tortellini come from Bologna. Whatever ...

This weeknight-friendly recipe calls on garlic, red pepper flakes, and lemons to make a flavorful pasta in minutes. Recipes published by Food & Wine are rigorously tested by the culinary ...

Helvetica's understated power and universality will continue to shape visual culture for decades. Its legacy is a reminder that authentic, enduring design favours straightforward solutions over ...

A new documentary movie about Bruce Springsteen's world tour offers some fresh insight into how the 75-year-old manages to stay in shape for his marathon three-hour-plus concerts. "Road Diary ...

Let’s face it—pasta is the ultimate meal. Whether you’re serving up a classic spaghetti or getting fancy with some filled ravioli, the Italian favourite has got the world hooked, and for ...