Eataly, the expansive Italian marketplace with two popular New York locations, opened its doors in New Jersey Wednesday, ...

As one of the best foodie cities in America, New York City has no shortage of delicious eats spread across its five boroughs. But the enormous volume of food carts, award-winning restaurants and ...

Barilla is bringing the winter festivities into the kitchen this year. On Tuesday, the household pasta name launched its ...

Even though I’m fully grown, I still get excited by a fun pasta shape because they bring a little whimsy to my dinner. And, ...

Snowy season arrived early this year with Barilla's latest pasta shape. For more than 145 years, Barilla has brought friends ...

Check out some yummy Indian-style pasta recipes. Pasta can be considered an Italian counterpart of noodles. A dried version of wheat dough in various shapes, pasta can be cooked in a variety of sauces ...

World Pasta Day celebrates Italian pasta in its many shapes and forms. The pasta of Emilia Romagna reflects the region’s rich culinary history and traditions. Italy, the world leader in pasta ...

A food trend left behind in the ’90s, the pasta shape is often criticized for its tendency to become a goopy, overcooked mess. The noodles are so thin, even a few seconds too long and it’s game over.

Let’s face it—pasta is the ultimate meal. Whether you’re serving up a classic spaghetti or getting fancy with some filled ravioli, the Italian favourite has got the world hooked, and for ...

In concert with these offerings are educational experiences, like live pasta-making demonstrations. Again, check out Eataly around the holidays as they'll carry gift boxes, premium sweets (like ...