Barilla is bringing the winter festivities into the kitchen this year. On Tuesday, the household pasta name launched its ...

To make mealtime a little more fun and festive this year, Barilla is releasing its first-ever winter holiday pasta shape.

Barilla Snowfall, the brand's limited-edition holiday release, features a snowflake-shaped pasta that has poinsettia-inspired ...

Report Ocean has published a new report on the Saudi Arabia Chilled Pasta (Pasta and Noodles) Market, delivering an extensive analysis of key factors such as market restraints, drivers, and ...

Not all pasta is made equal. Some brands put a little more time and consideration in the ingredients used to make their ...

As Europeans embark on their Christmas shopping, they do so with a bit more disposable income following five years of ...

Check out some yummy Indian-style pasta recipes. Pasta can be considered an Italian counterpart of noodles. A dried version of wheat dough in various shapes, pasta can be cooked in a variety of sauces ...

Chefs, culinary experts, and true Italians all preach that there's nothing quite like homemade pasta sauce. It's a labor of love that rewards you with an authentic, rich, and fresh flavor, and a ...

But are you familiar with its other filled-pasta cousins? Agnolotti are Piedmont’s oblong answer to ravioli, while tri-tipped pansotti hail from Liguria and tortellini come from Bologna. Whatever ...

Let’s face it—pasta is the ultimate meal. Whether you’re serving up a classic spaghetti or getting fancy with some filled ravioli, the Italian favourite has got the world hooked, and for ...

World Pasta Day celebrates Italian pasta in its many shapes and forms. The pasta of Emilia Romagna reflects the region’s rich culinary history and traditions. Italy, the world leader in pasta ...