Even though I’m fully grown, I still get excited by a fun pasta shape because they bring a little whimsy to my dinner. And, ...

Barilla is looking to make your next plate of pasta a little more cheerful for the holiday season. On Tuesday, the pasta ...

Barilla's holiday exclusive may be as unique as a snowflake, but it joins a long list of fan-favorite brands looking to ...

Plus, the holiday season is a whole season after all—and nothing says quick and easy dinner during the busy month of December ...

From short rigatoni to ribbony pappardelle, pasta comes in all shapes and sizes. Here are some tips from a chef for what to ...

World Pasta Day celebrates Italian pasta in its many shapes and forms. The pasta of Emilia Romagna reflects the region’s rich culinary history and traditions. Italy, the world leader in pasta ...

Dezeen Showroom: onion bulbs and conchigliette pasta are among the organic shapes that informed this collection of ceramic ...

Check out some yummy Indian-style pasta recipes. Pasta can be considered an Italian counterpart of noodles. A dried version of wheat dough in various shapes, pasta can be cooked in a variety of sauces ...

A food trend left behind in the ’90s, the pasta shape is often criticized for its tendency to become a goopy, overcooked mess. The noodles are so thin, even a few seconds too long and it’s game over.

Let’s face it—pasta is the ultimate meal. Whether you’re serving up a classic spaghetti or getting fancy with some filled ravioli, the Italian favourite has got the world hooked, and for ...