Barilla is bringing the winter festivities into the kitchen this year. On Tuesday, the household pasta name launched its ...

Sourdough is one of the oldest forms of bread, with origins dating back to as early as 2000 B.C. in ancient Egypt ... I used ...

The two-pack of multicolored pasta stuffed with a blend of asiago, parmesan, mozzarella, romano, and ricotta cheese features green tree-shaped ravioli and yellow bell-shaped ravioli. At $9.99 for ...

Yelp found the most popular pasta dish in every state using reviews from its most elite members.

Before the Roman empire ever existed, the Etruscans ruled much of Italy and one of their favorite dishes was this ancient ...

The fillets take about 5 minutes to cook on a sheet pan under the broiler. I was delighted to find prewashed arugula at the ...

Kevin Fink and Tavel Bristol-Joseph Ryan Ratino has quickly become a power player in Washington, D.C.’s culinary scene ... s ...

A food trend left behind in the ’90s, the pasta shape is often criticized for its tendency to become a goopy, overcooked mess. The noodles are so thin, even a few seconds too long and it’s game over.

If you’re looking to augment your customary Thanksgiving menu, consider these six recipes from “When Southern Women Cook: History, Lore, and 300 Recipes." ...

World Pasta Day celebrates Italian pasta in its many shapes and forms. The pasta of Emilia Romagna reflects the region’s rich culinary history and traditions. Italy, the world leader in pasta ...