Drain, reserving 1 cup pasta water. Meanwhile, in a large pan, heat olive oil over medium-low. Add garlic and cook, stirring frequently, until golden brown, about 3 minutes. Add crushed red pepper ...

"So if you're having a pasta dish full of plants like beans, lentils, extra-virgin olive oil and vegetables, it will pack in a good amount of protein and fiber, creating a balanced meal that's great ...

This one-pan wonder from Tucci is a weeknight game-changer—and perfect for comfort food season.

1. Set the oven at 350 degrees. Have on hand a small rimmed baking sheet. 2. In a bowl, combine the breadcrumbs, olive oil, ...

Garlic, the unsung hero of global kitchens, is not only a taste amplifier but also a health booster. This article lists five ...

Bake in the oven for 12-15 minutes or until the orzo is al dente. Add the shrimp and stir. Drizzle over the olive oil and ...

Eric Kim’s scallion-oil fish turns olive oil, alliums and white fish fillets into a simple, luscious dinner. Who isn’t ...

We like to drizzle this oil on salads and pasta, as well as dipping freshly baked sourdough into it. Waitrose’s Duchy Organic range is known for its quality produce, and this olive oil does not ...

From traditional tomato to novel pumpkin and cashew varieties, we tried every sauce we could find at Trader Joe's in search of the very best.

Artichoke hearts add a deliciously tender yet slightly crunchy element to salads. Combine sliced artichoke hearts with mixed ...

Wok-fried calamari strips are the finishing touch to this dew-fresh salad full of good green things. A base of pasta tossed through olive oil adds a bit of bulk.